Ph.D.in Food Technology(UPM,Malaysia,2013)
M.Sc.in Food Science&Technology(Tehran University,Iran,2001)
B.Sc.in Food Science&Technology(Shiraz University,Iran,1999)
ØResearch interests:
Food Innovation and Product Development
Functional Foods
Food Packaging
Postharvest and Minimally Processed Fruits&Vegetables
Non-thermal Food Processing&Preservation